Deluxe Salad- Salmon and much more

I made deluxe salads for my lunch this week! Yum. 😋This one is homegrown organic Romain lettuce, goat cheese(I had never had goat cheese before a couple weeks ago and now I LOVE it), and mojito lime salmon. I made a safflower oil and lemon juice dressing to go with it. Having gastroparesis makes it very hard to eat sometimes but it doesn’t stop me from making delicious food! So, while I can’t always enjoy what I’ve made, I enjoy the process of cooking.

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